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You can choose from the a la carte menu or take
Traditional Sri Lankan rice and curry buffet
Choice of 2 main dishes chicken, fish, pork, lamb, beef or prawn served with separate bowls of vegetable curries and sambol with basmati rice
1800 rs per person
Whole red snapper or para fish baked with whole spices in banana leaves
1500rs per person
Fresh
Lobster or jumbo tiger prawns
2900 rs per person
Mixed seafood barbeque lobster, tiger prawns and fish
3900 rs per person
Meat barbeque pork chops, chicken, spicy sausage and kebabs
2500rs per person
Suckling pig roasted all day on a spit
4500rs per person |
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| STARTERS |
| 01.Pumpkin soup - Flavored with a hint of curry leaves |
| 02. Leek and potato soup - Garnished with a swirl of cream and snipped chives |
| 03. Mozzarella tomato and onion salad - Drizzled with lemon dressing |
| 04. Tropical prawn cocktail - Served with seasonal fruit on a bed of crispy salad |
| 05. Fresh herbed tuna with salad nicoise - Lettuce, tomato, onion, olives and boiled egg drizzled with French dressing |
| 06. Hot and spicy spare ribs - Baked in the oven |
| 07. Smooth chicken liver pate - With cucumber chutney |
| 08. Sri Lankan fishballs - With salad mayonnaise |
| 09. Caesar salad with bacon - Lettuce, croutons and dressing |
| 10. Greek salad - Feta cheese and olives with mixed salad |
| 11. Garlic bread - Fresh bread baked in the oven |
| 12. Papadoms and mango chutney with onion, cucumber and tomato raita |
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| MAINS |
| 01. Sri Lankan cuttlefish with spicy tomato sauce - Served on a bed of pasta |
| 02. Pork Ananas - Pork in a mild pineapple curry |
| 03. Seer fish steak or fillet - Served with red wine sauce, real chips and fresh salad |
| 04. Chicken mango - Chicken breasts served with spicy mango sauce, salad and rice |
| 05. Roast chicken with orange - Served with roast potatoes and vegetables |
| 06. Pork chops - Marinated with a spicy barbeque sauce with fried potatoes and vegetables |
| 07. Sizzling garlic prawns - With garlic butter served with rice and mixed salad |
| 08. Moussaka - Minced lamb and aubergines baked in the oven the Geek way with a thick white sauce served with rice and salad |
| 09. Classic Lasagne Al forne - Italian baked lasagne served with mixed salad |
| 10. Beef and pineapple kebabs with jalpeano and red onion - Served with salad and rice |
| 11. Devilled chicken, fish, pork, sausage or prawns - Served with rice spicy or very spicy |
| 12. Sri Lankan traditional curry with fish, pork, prawns or chicken - Served with rice, papadoms and chutney |
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| DESSERTS |
| 01. Warm chocolate cake - Served with vanilla ice cream |
| 02. Banana split - Served with choice ice cream, fresh cream and kitul treacle |
| 03. Tropical fruit salad - Served with fresh cream |
| 04. Knickerbocker Glory - Fresh fruit, mixed icecream with syrup chocolate flake |
| 05. Pancakes with orange and cinnamon syrup - Served with vanilla ice cream |
| 06. Ice cream sundae - Layers of vanilla, chocolate and mango ice cream drizzled with syrup |
| 07. Banana fritters - Served hot with vanilla ice cream |
| 08. Banoffi Pie - Ginger base with toffee topping served |
| 09. Pineapple delight - Warm pineapple slices with honey |
| 10. Fresh buffalo curd - Served with kitul treacle |